Archive for: Duck

Glazed Roast Duckling

Recipes | November 22, 2010

If Turkey simply isn’t your favorite or you feel like it’s just been over done, our friends at Frolicking Frog Cellars have offered this recipe up as...

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Poached Duckling Breast with Duck Wheat Berry Ragout

Recipes | July 7, 2010

Poached Duckling Breast with Duck Wheat Berry Ragout By Chef Christopher Koetke, Les Nomades, Chicago, Illinois. Christopher Koetke has been a culinary instructor...

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